With over 45 years of experience in the air filtration business, Restaurant Exhaust Filtration Systems has a reputation for providing high quality, competitively priced air filtration equipment; and our line of restaurant kitchen exhaust pollution control units are no exception. We offer Air Quality Engineering electrostatic PCUs and AtmosAir Bipolar Ion Generators.
As you research PCUs, you’ll find that our compact modular design packages utilizing electrostatic precipitator technology, feature a very low static pressure and low power consumption with washable, reusable filters. The standard pollution control units and the automatic washdown PCUs are engineered to have a small footprint and high efficiency (up to 99.9% at 1 micron particle size) than competitors, and are available in systems ranging from 1,000 to 40,000 CFM.
Our low cost manual clean PCUs and self cleaning PCU systems represent the smallest sized systems that can be installed where competitive “school bus” sized equivalent packages cannot!
Restaurant Exhaust Filtration Systems has dozens of our PCU filtration solutions installed throughout the U.S., including Massachusetts (MA), New Hampshire (NH), Maine (ME), Vermont (VT), Connecticut (CT), New York (NY), New Jersey (NJ), Maryland (MD) & Washington (DC).
These are some of the restaurants using our kitchen pollution control units:
Smith & Wollensky
Tasty Burger (multiple)
Shop House (multiple)
Al's Tech Square Deli
Café de Boston
White paper with analysis done on the use of ozone for smoke, grease & odor filtration in restaurant and commercial kitchen exhaust.
Initial outlay and long-term operating costs are the lowest of all comparable units industry wide! Simply set the AutoClean programmer to wash away the heavy build up on the dirty cells late at night to get the system ready for more loading when the restaurant begins cooking the next day.
Small footprint allows unit to be fit where competing models won't. Modular package allows the PCU to be located above the kitchen area and the odor filters can go elsewhere in your design!
Ventless hoods and appliances allow commercial kitchen production without the need for outside venting.
Restaurant Exhaust Filtration Systems meets with all contractors prior to the actual install to go over the equipment and answer any questions they might have. Additionally, stand ready to assist during the installation, if needed, and we’re at the site for every start up! This on-site partnering and communicating ensures a trouble free installation experience for all involved.
Check out this great video of the AutoClean wash sequence!